COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Standard Features & Accessories
All models include
• Right oven—convection bake/broil
o Overall capacity—4.1 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—3.7 cu.
ft. (23”W. x 16-1/8”H. x 17”D.)
o Three heavy-duty racks/six rack
positions
burner and top design provide
cleanability plus superior performance
at simmer and high
• Exclusive VariSimmer™ setting for all
burners
• Exclusive one-piece tooled and
porcelainized cooking surface contains
spills for easy cleaning
• Exclusive combination of single
u-shaped bake burners and infrared
broil burner, all with electric spark
ignition
• Drip tray with roller bearing glides and
two-quart drip pan
• Six functions—natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection
dehydrate, and convection defrost
• Standard kickspace height
6G models include
• Six 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. thermostatically controlled steel
griddle/simmer plate
6Q models include
• Six 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
4G models include
• Four 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 24”W. thermostatically controlled steel
griddle/simmer plate (separate
burner/control for the left and right side)
• Left bake oven—bake, with auto.
ignition
o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—2.0 cu.
ft. (12-1/8”W. x 16-1/8”H. x 18-
1/8”D.)
o Two heavy-duty racks/six rack
positions
• Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High)—
combination of unique patented
Model Options
VGIC488-6G*
Six-Burner/Griddle Range
VGIC488-6Q*
Six-Burner/Grill Range
VGIC488-4G*
Four-Burner/
Double Griddle Range
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, and black knobs/switches.
• White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports/burner bowls,
porcelain center worktop, and
knobs/switches.
• All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
• Brass Trim Option (BR)—nameplate,
window trim, handle, drip tray pull,
knob bezels, thermal-convection switch
bezel, and grate support side trim.
Brass components have a durable
protective coating for maintenance-
free normal use.
o Has black porcelain grates and black
porcelain burner caps.
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGIC488-6GSS). If ordering optional brass trim, specify code at end (VGIC488-6GSSBR).
If ordering optional LP conversion, specify code at end (VGIC488-6GSSBRLP).
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Please see
Dimensions & Specifications
✪
Installation Notes &
PRODUCT DIMENSIONS & DOOR SWING
Accessories
for important
installation
information
including
backguard, high-
shelf, island trim,
and curb base front.
VGIC488-6G
Six-Burner/
Griddle Range
VGIC488-6Q
Six-Burner/
Grill Range
VGIC488-4G
Four-Burner/
Double Griddle
Range
VGIC488-4Q
Four-Burner/
Double Grill
Range
VGIC488-4GQ
Four-Burner/
Griddle/Grill
Range
ALL MODELS
47-7/8”
(121.6 cm)
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
1-5/8” (4.1 cm)
6” (15.2 cm)
26-3/16” (66.5 cm)
6”
(15.2 cm)
6” (15.2 cm)
35-7
(91.1
/8
cm) min.
”
t
o
3
7-5/8”
(95
.6
cm) ma
x.
6”
1
5/
24-1
.3 cm)
8”
(63
18” (45.7 cm)
24-15/16” (63.3 cm)
27-7/
.8 cm)
42-15/16” (109.0 cm)
(70
8”
28-3/
(72.0 cm)
All models
Overall width
Overall height
Base height
47-7/8” (121.6 cm)
To top of grate support
35-7/8” (91.1 cm) min. to 37-5/8” (95.6 cm) max.
1/3/4” (4.45 cm)
Legs adjust (with “spindles” fully extended)
Additions to base height
To top of grate
To top of island trim
To top of 6” backguard
To top of 10” backguard
To top of high-shelf
Overall depth (from rear)
To end of side panel
To end of control panels
To end of knobs
Oven
Add 1-1/8” (2.9 cm)
Add 1-1/4” (3.2 cm)
Add 6” (15.2 cm)
Add 10” (25.4 cm)
Add 23-1/2” (59.7 cm)
24-5/16” (63.3 cm)
27-7/8” (70.8 cm)
28-3/8” (72.0 cm)
Interior width
Right
23” (58.4 cm)
Left
12-1/8” (30.8 cm)
Interior height
Both
16-1/8” (41.0 cm)
Interior depth
Right
17” (43.2 cm)
Left
18-1/8” (46.0 cm)
Overall interior size
Right
3.7 cu. ft.
2.0 cu. ft.
Left
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Dimensions & Specifications
CLEARANCE DIMENSIONS
13” max.
(33.0 cm)
42”
6” min
47-7/8
(106.7 cm)
min.
(15.2
.
(121.6 cm)
”
cm)
36”
m)
(91.4 c
18” min.
(45.7 cm)
3/8”
m)
(0.95 c
Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e.,
36” (91.4 cm) and below
o Sides—0”
o Rear—0” with backguard or high-
shelf; 0” with island trim and
non-combustible rear wall; 6”
(15.2 cm) with island trim and
combustible rear wall
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
must be minimum 42” (106.7 cm) for
sealed top burners above cooking
surface
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter
height.
3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
width of the range. This minimum
height requirement does not apply if a
rangehood is installed over the
cooking surface.
• Use range only with factory supplied
legs
1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.
2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.
There must be a minimum of
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface
o Wall cabinets directly above product
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Installation Requirements
UTILITY
REQUIREMENTS
ACCESS REQUIREMENTS
GAS
• Shipped natural
gas standard; field
convert to
LP/propane with
optional accessory
kit or order as LP
by adding LP after
color code
• Accepts standard
residential 1/2” ID
gas service line
• Gas manifold
pressure
VGIC488-6G
Six-Burner/
Griddle Range
VGIC488-6Q
Six-Burner/
Grill Range
VGIC488-4G
Four-Burner/
Double Griddle
Range
VGIC488-4Q
Four-Burner/
Double Grill
Range
VGIC488-4GQ
Four-Burner/
Griddle/Grill
Range
o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
2-3/4”
(7.0 cm)
ELECTRICAL
• Four-foot (121.9
cm) cord included
with range
• Three-wire with
ground/three-
prong plug
• 120 V/60 Hz
• Maximum amp
usage—
Dia. 2”
(5.1 cm)
Gas connection
in this area
31-1/16”
23-7/16”
(59.5 cm) (78.9 cm)
2-1/2”
(6.4 cm)
28-5/16”
(71.9 cm)
1-3/4”
(4.4 cm)
Gas or Electrical
connection in
this area
o
6G—1.52
o 6Q—1.52
o 4G—1.89
o 4GQ—1.52
o 4Q—1.52
4-3/8”
(11.1 cm)
PLUMBING
Not applicable
Note: Ground plug and electrical wire toward the direction of the electrical outlet.
VGIC488-6Q VGIC488-4G VGIC488-4Q VGIC488-4GQ
VGIC488-6G
Surface burner rating
Six grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
13,500 BTU LP (4.0 kW)
Four grated burners (each)
Two griddles (each)
One griddle
15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
13,500 BTU LP (4.0 kW)
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
Two grills (each)
One grill
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW)
18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW)
Broil burner rating
Right oven only
Bake burner rating
Right
18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
–
30,000 BTU Nat./LP (8.8 kW)
15,000 BTU Nat./LP (4.4 kW)
Left
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Installation Notes & Accessories
✪
A backguard, high-shelf, or island trim must be used for all installations.
6”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
Model
Description
Approx. ship wt. lbs. (kg)
C48BG6
48”W. backguard
24 (10.8)
10”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
Model
Description
Approx. ship wt. lbs. (kg)
C48BG10
48”W. backguard
27 (12.2)
High-shelf
• Stainless Steel (SS)
• Coordinates with all finishes
• Shelf comes attached to a 24”H. backguard
Model
Description
Approx. ship wt. lbs. (kg)
C48HS24
48”W. high-shelf
60 (27.0)
Island Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• For island/peninsula installation
• Can replace backguard if wall is non-combustible
Model
Description
Approx. ship wt. lbs. (kg)
C48TII
48”W. island trim
15 (6.8)
Countertop Side Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• One pair of trim
• Installs on side of unit; overlaps countertop
Model
Description
Approx. ship wt. lbs. (kg)
SE24CST
24”D. side trim
2 (0.9)
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
Installation Notes & Accessories
✪
Curb Base Front
Custom Curb Base Front
• Remove stainless steel front and recycle
• Attach locally supplied trim
• Stainless Steel (SS)
• Coordinates with all finishes
• Front only
• Conceals range legs
• Conceals range legs
• Completely assembled
• Easily clips onto range legs after range is installed
• Completely assembled
• Easily clips onto range legs after range is installed
• Provides drop-in range look
Model
Description
Approx. ship wt. lbs. (kg)
RS48CBF4
48”W. curb base front
11 (5.0)
LP/Propane Conversion Kit
• Allows for field conversion of range from natural gas to LP
Model
Description
Approx. ship wt. lbs. (kg)
LPKSBRR
Natural to LP/propane conversion kit
2 (0.9)
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Five-year limited warranty—surface burners, griddle burners, grill burners, and oven burner
• Ten-year limited warranty—porcelain oven and porcelain inner door panel
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
|