Viking Gas Grill E Series User Manual

OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Standard Features & Accessories  
All models include  
25,000 BTU stainless steel grill burners  
produce intense searing heat across  
entire grilling surface  
insulated jacket – a Viking exclusive  
Easy maintenance and cleanup  
o New and improved Grease  
Control™ system consists of full-  
width removable stainless steel drip  
tray, and individual removable trays  
within main tray  
o Extra heavy-duty cooking grids are  
porcelain-coated to prevent food  
from easily sticking  
o Burners are equipped with stainless  
steel drip guards to combat burner  
clog and aid grease management  
by channeling liquids to the drip  
tray, assisting in flare-up control  
VGBQ530 models  
53” W. w/four grill areas – 7.8 sq. ft.  
(1,120 sq. in.)  
VGBQ532 models  
53” W. w/double side burners and  
three grill areas – 5.8 sq. ft. (836 sq. in.)  
Side burners – a double configuration  
15,000 BTU side burners w/porcelain  
“V” grates and stainless steel cover  
VGIQ530 models  
53” W. w/four grill areas – 7.8 sq. ft.  
(1,120 sq. in.)  
o 30,000 BTU high, 17,500 BTU low  
VGIQ532 models  
53” W. w/double side burners and  
three grill areas – 5.8 sq. ft. (836 sq. in.)  
Side burners – a double configuration  
15,000 BTU side burners w/porcelain  
“V” grates and stainless steel cover  
TruSear™ infrared burner  
Extra-deep sealed burner box keeps  
heat contained in burner area, allowing  
easier temperature maintenance  
Rotisserie standard on all Ultra-  
Premium models; rotisserie system  
consists of a 15,000 BTU Gourmet-  
Glo™ infrared rear burner, heavy-duty  
rotisserie motor, stainless steel 1/2”  
rotisserie rods, and two rotisserie forks  
Removable smoker box accommodates  
wood chips or large wood chunks  
Smoker box can be replaced with grilling  
grate for use of entire grill surface  
Stainless steel flavor-generator plates  
catch drippings, generate smoke,  
minimize flare-ups, and allow for  
better heat control  
o Located in far left grill burner position  
o Constructed of heavy-duty inconel  
stainless steel  
o 30,000 BTU high, 17,500 BTU low  
T-Series only  
Push-button electronic ignition powered  
by a 9-volt battery provides a positive,  
consistent, and continuous spark for  
easy grill lighting (T-Series only)  
E-Series only  
Push and turn 120-volt electric ignition  
system provides a positive, consistent,  
and continuous spark for easy grill  
lighting (E-Series only)  
Chrome-plated warming rack –  
reinforced by heavy-duty rack supports  
Thermometer located on canopy  
indicates the best zones for warming,  
smoking, and grilling  
o
Automatic re-ignition system  
(E-Series only)  
o
Halogen lighting mounted on the  
inside of canopy provides ample  
lighting for nighttime grilling  
(E-Series only)  
Commercial styling and construction  
o
Double wall construction insulates  
hood to help keep heat inside and  
provides for a cooler sidewall  
TruSear™ infrared burner  
o Located in far left grill burner position  
o Constructed of heavy-duty inconel  
stainless steel  
E-Series numerical thermometer gives  
even more precise temperatures for  
grilling, smoking, and warming  
o
All models can be built into any type  
of enclosure without the need of an  
Model Options  
VGBQ530-4RT/E*  
T-Series/E-Series  
Four-Burner All-Grill  
VGBQ532-3RT/E*  
T-Series/E-Series  
Three -Burner Grill  
w/Side Burners  
VGIQ530-4RT/E*  
T-Series/E-Series  
Four -Burner All-Grill  
(inc. TruSear™ Burner)  
VGIQ532-3RT/E*  
T-Series/E-Series  
Three-Burner Grill  
w/Side Burners  
(inc. TruSear™ Burner)  
FINISH DETAILS FOR ALL MODELS  
• Stainless Steel (SS)  
• Brass Trim Option (BR)—nameplate,  
o Porcelain-coated cooking grids (and  
“V” grates on the 412 model’s side  
burners), and black knobs.  
handle/brackets, and knob bezels.  
Brass components have a durable  
protective coating for maintenance-  
free normal use.  
*T-Series & E-Series models look the same, with the exception of the canopy light switch in the upper right corner of the E-Series control panel.  
(See photo of 30”W. E-Series grill for example.)  
ORDERING INSTRUCTIONS  
You must specify fuel type (“N” or “L”) following model number (VGBQ5304RTNSS). If ordering optional brass trim, specify code at end  
(VGBQ5304RTNSSBR).  
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OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Dimensions & Specifications  
CLEARANCE DIMENSIONS & HOOD SWING  
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Minimum clearances  
exhaust is directed at a window, less  
than 24” (61.0 cm) to combustible  
material, or any surface that is difficult  
to clean. Allow at least 6” side  
shed, or other fully enclosed areas.  
During heavy use, the grill will  
produce a lot of smoke; ensure you  
have adequate room for smoke to  
dissipate.  
4. If using a rear wall, place the electrical  
service on the right-hand side for the  
rotisserie motor.  
1. Maintain a min. of 6” (15.2 cm) from  
the sides, or a min. of 8” (20.3 cm)  
from the right side if there is a  
rotisserie motor, and a min. of  
24” (61.0 cm) from the back above the  
cooking surface to adjacent vertical  
combustible construction. Do not  
place grill under unprotected  
clearance to non-combustible  
construction above the cooking  
surface for counter space. If using the  
rotisserie option, the space is essential  
for motor and skewer clearance. The  
grill can be placed directly adjacent to  
combustible and/or non-combustible  
construction below the cooking  
surface.  
combustible construction.  
IMPORTANT: Gas fittings, regulator, and  
installer-supplied shut-off valve must be  
easily accessible.  
2. Maintain a min. of 3” (7.6 cm)  
clearance from the back of the grill  
with a canopy and a min. of 6” (15.2  
cm) from the back of the grill without  
a canopy to non-combustible  
3. When determining a suitable location  
for the grill, take into account  
construction to allow the lid to open  
fully and for proper ventilation. (The  
grill exhausts combustion products  
and cooking greases to the back.)  
Never place the grill where the  
exposure to wind, proximity to traffic  
paths, and keeping gas supply lines as  
short as possible. Place the grill only in  
a well-ventilated area. Never place the  
grill in a building, garage, breezeway,  
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V I K I N G R A N G E . C O M  
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OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Installation Requirements  
ACCESS REQUIREMENTS  
VGBQ530-4RT/E  
T-Series/E-Series  
Four-Burner All-Grill  
VGBQ532-3RT/E  
T-Series/E-Series  
Three-Burner Grill  
w/Side Burners  
VGIQ530-4RT/E  
T-Series/E-Series  
Four-Burner All-Grill  
(inc. TruSear™ Burner)  
VGIQ532-3RT/E  
T-Series/E-Series  
Three-Burner Grill  
w/Side Burners  
(inc. TruSear™ Burner)  
Gas Inlet and Power Cord  
Location Area  
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Electrical Connection  
for Rotisserie Motor  
(position unit so that  
the plug is always  
3
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Electrical Connection  
(E-series only) for  
power supply cord to be  
located on rear wall with  
a maximum distance of  
2’ (61.0 cm) beneath  
solid bottom support  
*
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*Cabinet Cutout must have a solid bottom to support the full weight of the unit.  
**Access Doors sold seperately  
All models  
Cutout width  
Cutout height  
Cutout depth  
52-1/4” (132.7 cm)  
10-1/4” (26.0 cm)  
28” (71.1 cm)  
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OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Installation Requirements  
VGBQ530-4RT/E  
T-Series/E-Series  
Four-Burner All-Grill  
VGBQ532-3RT/E  
T-Series/E-Series  
Three-Burner Grill  
w/Side Burners  
VGIQ530-4RT/E  
T-Series/E-Series  
Four-Burner All-Grill  
(inc. TruSear™ Burner)  
VGIQ532-3RT/E  
T-Series/E-Series  
Three-Burner Grill  
w/Side Burners  
(inc. TruSear™ Burner)  
UTILITY  
REQUIREMENTS  
GAS  
o If using a Viking GSH12  
flexible hose, remove the  
1/2” (1.3 cm) flare adapter  
and attach hose to the 7/8”  
(2.2 cm) male flare on the  
regulator assembly.  
gas supply cylinder valve  
outlet specified.  
Fixed piping installations  
• Check with local gas utility  
company or with local codes  
for instructions on installing gas  
supply lines. All gas  
connections should be made  
by a competent technician and  
in accordance with local codes  
and or ordinances. In the  
absence of codes, the  
o The cylinder supply system  
must be arranged for vapor  
withdrawal and provided with  
a listed OPD (overfilling  
prevention device).  
LP/propane models  
• Water column pressure  
o Operating pressure—10”  
WCP  
o Supply pressure of 11” – 14”  
WCP (for fixed piping  
ELECTRICAL  
T-Series models  
o 9-volt DC battery for  
electronic ignition (not  
included?)  
o 2’ (61.0 cm) power cord  
supply cord with 3-prong  
grounded plug attached to  
rotisserie  
120 VAC/60 Hz  
o Rotisserie motor max. amp  
usage—6.0  
installation must comply with  
the National Fuel Gas Code  
ANSI Z223.1.  
installations)  
o If incoming pressure exceeds  
14” WCP, a step-down  
regulator is required.  
• An installer-supplied gas shut-  
off valve must be installed in an  
easily accessible location. All  
installer-supplied parts must  
conform to local codes.  
• Must be isolated from the gas  
supply piping system by closing  
its individual manual shut-off  
valve during any pressure  
testing of that system at test  
pressures equal to or less than  
1/2 psi (3.5 kPa).  
• Accepts standard residential  
1/2” (1.3 cm) ID gas service  
line; 1/2” (1.3 cm) NPT male  
with 3/8” (0.95) flare adapter.  
LP/propane tank installations  
• Water column pressure  
o Operating pressure—10”  
WCP  
• Includes high-capacity  
hose/regulator assembly for  
connection to a standard 5-  
gal./20-lb. (approx. 12”  
diameter/18”H.) LP/propane  
gas cylinder equipped with a  
Type 1, QCC-1 connector  
o The cylinder connection  
device must be compatible  
with the Type 1, QCC-1  
connector on the outdoor  
cooking appliance.  
E-Series models  
o 3’ (91.4 cm) power cord  
supply cord with 3-prong  
grounded plug attached to  
grill  
120 VAC/60 Hz  
Natural gas models  
o Grill max. amp usage—3.0  
o 2’ (61.0 cm) power cord  
supply cord with 3-prong  
grounded plug attached to  
rotisserie  
120 VAC/60 Hz  
o Rotisserie motor max. amp  
usage—6.0  
• Water column pressure  
o Operating pressure—4.0”  
WCP  
o Supply pressure of 6” – 14”  
WCP  
o If incoming pressure exceeds  
14” WCP, a step-down  
regulator is required.  
• Accepts standard residential  
1/2” (1.3 cm) ID gas service  
line; 1/2” (1.3 cm) NPT male  
with 7/8” (2.2 cm) flare adapter.  
PLUMBING  
• Not applicable  
o The cylinder must be  
provided with a shut-off valve  
terminating in an LP/propane  
VGBQ530-4RT/E  
VGBQ532-3RT/E  
VGIQ530-4RT/E  
VGIQ532-3RT/E  
Burner rating  
Standard SS grill burners (each)  
Smoker burner (split standard)  
GourmetGlo™ rotisserie burner  
Side grill burners (each)  
25,000 BTU (7.3 kW) Nat./22,500 BTU (6.5 kW) LP  
12,500 BTU (3.7 kW) Nat./10,500 BTU (3.1 kW) LP  
15,000 BTU (4.4 kW) Nat./13,500 BTU (4.0 kW) LP  
15,000 BTU (4.4 kW) Nat./  
15,000 BTU (4.4 kW) Nat./  
13,500 BTU (4.0 kW) LP  
13,500 BTU (4.0 kW) LP  
TruSear infrared burner  
30,000 BTU (8.8 kW) Nat./LP  
30,000 BTU (8.8 kW) Nat./LP  
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OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Installation Notes & Accessories  
%
Portable Grill Cart  
• See individual product pages for more information and additional specifications.  
Model  
Description  
Approx. ship wt. lbs. (kg)  
290 (131.7)  
BQC530T1-SS  
BQC053T1-N  
BQC053T1-L  
Ultra-Premium portable cart (for 53”W. grill)  
53”W. portable cart & gas oven—natural gas  
53”W portable cart & gas oven—LP/propane  
319 (143.5)  
319 (143.5)  
Outdoor Rangecart/oven  
• See individual product pages for more information and additional specifications.  
Model  
BQC053T1-N  
Description  
53”W. portable cart & gas oven—natural gas  
Approx. ship wt. lbs. (kg)  
319 (143.5)  
BQC053T1-L  
53”W. portable cart & gas oven—LP/propane  
319 (143.5)  
Stainless Steel Cabinetry–Grill Bases  
• Stainless Steel (SS)  
• Must be installed with locally supplied countertop  
• See individual product pages (storage section) for more information and additional specifications.  
Model  
Description  
Approx. ship wt. lbs. (kg)  
VQBO5322  
Grill base (for 53”W. grill)  
279 (126.6)  
VQWO5311  
Grill base w/ warming drawer access (for 53”W. grill & 36”W. warming drawer) 265 (120.2)  
Gas Conversion Kits  
• For field conversions  
• Conversions should be performed only by an authorized technician  
• Kit includes all hardware necessary for conversion  
Model  
Description  
Approx. ship wt. lbs. (kg)  
TNK-VGBQ  
TNK-VGIQ  
TLPK-VGBQ  
TLPK-VGIQ  
Conversion kit—LP/propane to natural  
Conversion kit—LP/propane to natural (for TruSear grill)  
Conversion kit—natural to LP/propane  
Conversion kit—natural to LP/propane (for TruSear grill)  
3 (1.2)  
3 (1.2)  
3 (1.2)  
3 (1.2)  
12’ Natural Gas Supply Hose & Quick Disconnect Assembly  
• For use with natural gas fuel supply  
• For outdoor use only with portable appliances that may be moved for convenience of operation  
• Valve in the socket automatically allows full gas flow when the plug is connected, and prevents gas flow when the plug is  
disconnected  
• Kit includes quick disconnect socket with female pipe threads, plug/hose assembly, and adapter to mate with female  
fitting on the grill (remove for mating hose to male fittings)  
Model  
Description  
Approx. ship wt. lbs. (kg)  
GSH12  
Supply hose/disconnect assembly  
3 (1.4)  
Vinyl Covers  
• Sturdy, reinforced vinyl exterior; felt-lined interior for protection  
Model  
Description  
Approx. ship wt. lbs. (kg)  
CV53T-BI  
CV53T-BISB  
CV53T-C  
Cover for 53”W. built-in all grill  
Cover for 53”W. built-in grill w/side burners  
Cover for 53”W. all grill & cart  
Cover for 53”W. grill w/side burners & cart  
13 (5.9)  
13 (3.9)  
15 (6.8)  
15 (6.8)  
CV53T-CSB  
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V I K I N G R A N G E . C O M  
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OUTDOOR—COOKING  
53”W. Ultra-Premium T-Series/E-Series Gas Grill  
Installation Notes & Accessories  
%
Grill Lights  
• Light fits all Ultra-Premium Grills  
• Heavy-duty construction  
• Anodized brushed aluminum handle and visor  
• 12-volt, 20-watt lamp with 8’ electrical cord  
• 22” flexible gooseneck with heat-sealed vinyl protective cover  
• Unique Viking design allows light to mount securely to rotisserie motor and to be removed quickly for storage  
Model  
Description  
Approx. ship wt. lbs. (kg)  
VQL  
Grill lights  
5 (2.3)  
SS Grill Grates  
• Heavy-duty 3/8”- thick stainless steel  
Model  
SS3TG  
SS4TG  
Description  
Grill grate set for 53”W. grill w/side burners  
Approx. ship wt. lbs. (kg)  
30 (13.5)  
Grill grate set for 53”W. all grill  
40 (18.0)  
Warming Racks  
• Every grill can accommodate up to three racks (one rack included with every grill)  
• Chrome-plated  
• Rack provides additional cooking/warming space  
• Single rack  
Model  
WR3TSS  
WR4TSS  
Description  
Warming rack for 53”W. grill w/side burners  
Approx. ship wt. lbs. (kg)  
7 (3.2)  
Warming rack for 53”W. all grill  
8 (3.6)  
Rotisserie Baskets  
• For use with Gourmet-Glorotisserie  
• Heavy-duty stainless steel construction  
• Adjustable meat clamps  
• Basket allows you to cook different size/shape items without needing to wire, tie, or spear  
• Limited lifetime warranty  
• Single basket  
Model  
Description  
Approx. ship wt. lbs. (kg)  
BQRB418T  
8”W. rotisserie basket (for 53”W. grill w/side burners)  
8 (3.6)  
BQRB538T  
8”W. rotisserie basket (for 53”W. all grill)  
10 (4.5)  
Compliance Information  
WARRANTY SUMMARY*  
• One-year full warranty—complete product  
• Lifetime limited warranty—rust through on all stainless steel components, including burners and porcelain grates  
• Five-year limited warranty—grill burner assemblies, infrared burners, and porcelain grill grates (under normal  
household use)  
• Ninety-day limited warranty—cosmetic parts such as glass, painted, & decorative items  
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.  
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