D1 8450 SM D 8450 SM
D1 8451 SM D 8451 SM
Instruction Manual
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1-10
Safety first ................................................./1
Transport instructions................................/2
Disposal ..................................................../2
Device Setup............................................./2
Get to know your device............................/3
How to use the accessories ....................../3
Prior to startup.........................................../4
Setting the operating temperature............./4
Cooling....................................................../5
Defrosting of the device (Fresh Food)......./5
Freezing ..................................................../6
Defrosting of the device (Frozen Food)...../6
Replacing the interior light bulb................./7
Cleaning and care...................................../7
Practical tips and notes............................./8
Examples of use......................................../9
Normal operating noises............................/9
What, if....................................................../10
Reversing the doors ....................../10
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7-a
7-b
7-c
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Location
Transport instructions
Only place the device in dry rooms which can
be aired.
The device should be transported only in
upright position.
The packing as supplied must be intact during
transportation.
Avoid direct sunlight or direct heat sources
such as a stove or a heater.
If this cannot be avoided, the following
minimum distances should be maintained:
Electric stoves: 3,00 cm
After a transport in the horizontal position, the
device may only be taken into operation 4
hours after being stood up vertically again.
The appliance must be protected against rain,
moisture and other atmospheric influences.
The manufacturer assumes no liability if safety
instructions are disregarded.
Heater:
3,00 cm
Cooling devices: 2,50 cm
• Ensure sufficient air circulation for your
device.
• Make sure that sufficient room is provided
around the appliance to ensure free air
circulation.
Disposal
Make the device unusable immediately. Pull
out the mains plug and cut the power cable.
Remove or destroy snap or latch locks before
disposing of the device. In this manner you
prevent children from locking themselves in
and endangering their lives.
Fit the two plastic wall spacers supplied with
the appliance rotating 1/4 turn to the condenser
at the back of the appliance (Fig. 3).
• The device should be located on a smooth
surface. The two front feet can be adjusted as
required. To ensure that your appliance is
standing upright adjust the two front feet by
turning clockwise or counter-clockwise, until
the product is in firm contact with the floor.
Correct adjustment of feet avoids excessive
vibration and noise.
Device setup
• Do not operate your appliance in a room
where the temperature is likely to fall below
10 °C at night and/or especially in winter. At
lower temperatures the appliance may not
operate, resulting in a reduction in the storage
life of the food.
Electrical connections
Warning
This device must be grounded.
• The climate class rate of your appliance is
given in Technical Features leaflet and written
on the rating label inside the appliance. It
specifies the appropriate operating ambient
temperatures as explained below.
• Check whether the power type and voltage
in the device location corresponds to the one
stated on the rating label inside the device.
• The electrical safety of the device is only
assured when the grounding system in the
house is installed in accordance with
regulations.
Climatic class Ambient temperatures
SN.......................+10 °C to 32 °C
N .........................+16 °C to 32 °C
ST .......................+18 °C to 38 °C
T..........................+18 °C to 43 °C
SN-ST.................+10 °C to 38 °C
SN-T ...................+10 °C to 43 °C
• When putting the device in, do not stand it
on the power cable, otherwise the cable will
be damaged.
• Ensure that the plug remains readily
accessible. Do not use multiple adapter bar
or extension cable.
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How to use the accessories
Get to know your device
Warning
Crisper separators (Fig. 7-a)
The separators inside the crisper are designed
to protect fruits and vegetables against
bruising.
Below information about accessories are
supplied just for reference. Below accessories
may not be exactly same as the accessories
of your appliance.
Crisper humidity controls (Fig. 7-b)
This has been designed to keep your
vegetables fresh, without losing moisture.
For this purpose, cold air circulates around
the crisper. The amount of cold air passing
out of the crisper can be regulated with the
controls found on the front of its cover. You
may set the humidity-control knob to the
position appropriate to adjust the degree of
moisture and coldness of the foodstuffs inside.
If you want these to cool further, set the control
to “Open”, if you want them to cool less but
retain their moisture for a long period, set it
to “Closed”. Positions in between allow you
to regulate cooling and moisture-retention as
you desire.
Fig. 1
A)
B)
Freezer compartment
Fridge compartment
1. Ice cube tray
2. Freezer shelf
3. Interior light
4. Thermostat knob
5. Fridge compartment shelves
6. Bottle and can rack
7. Defrost water collection channel - Drain
tube
Crisper humidity controls
Crisper cover
8.
9.
Salad crisper
10.
11.
12.
13.
14.
15.
16.
Adjustable front feet
Dairy compartment
Door shelf
Egg tray
Sliding storage boxes
Bottle shelf
Sliding storage boxes (Fig. 7-c)
This accessory is designed to use the door
shelves’ volume more efficiently. Moving those
boxes right or left helps to easily settle high
bottles to the shelf below.
Bottle and can rack (Fig. 7-d)
This accessory can be used for storing either
a bottle or 3 pieces of cans side by side
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The average temperature inside the fridge
should be around +5°C.
Prior to startup
Please choose the setting according to the
desired temperature.
You can stop operation of your device by
adjusting the thermostat knob to “0” position.
Before you begin operating your device, the
following points should be re-checked for
safety:
• Is the device standing properly on the floor?
• Is there sufficient space for good air
circulation?
• Is the interior clean? (Also see the section
“Cleaning and care”)
Please note that there will be different
temperatures in the cooling area.
The coldest region is immediately above the
vegetable compartment.
• Set the thermostat knob half way between
1 and 5 or Min. and Max.
• Now connect the device to the mains.
The interior temperature also depends on
ambient temperature, the frequency with which
the door is opened and the amount of foods
kept inside.
Frequently opening the door causes the interior
temperature to rise.
The compressor is turned on; the interior light
comes on when the door is opened.
For this reason, it is recommended to close
the door again as soon as possible after use.
Do not place foodstuff into the refrigerator until
the temperature has reached the desired level.
Setting the operating
temperature
(Fig. 2)
The operating temperature is regulated by the
temperature control.
Warm
(Or) Min.
Cold
1
2
3
4
5
Max.
1 = Lowest cooling setting (Warmest setting)
5 = Highest cooling setting (Coldest setting)
(Or)
Min. = Lowest cooling setting
(Warmest setting)
Max. = Highest cooling setting
(Coldest setting)
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Defrosting of the device
Cooling
The fridge compartment defrosts automatically.
The thawing water flows through the drain
channel into a collection container at the rear
of the device (Fig. 4).
Food storage
The fridge compartment is for the short-term
storage of fresh food and drinks.
During defrosting, water droplets form at the
back of the fridge due to the evaporator.
If not all of the drops run down, they may
freeze again after defrosting remove them
with a cloth soaked in warm water, but never
with a hard or sharp object.
Store milk products in the intended
compartment in the refrigerator.
Bottles can be stored in the bottle holder or
in the bottle shelf of the door.
Check the flow of the thawed water from time
to time.It may become plugged occasionally.
Clean it with a q-tip or similar (see the section
"Cleaning and care").
Raw meat is best kept in a polyethylene bag
in the compartment at the very bottom of the
refrigerator.
Allow hot foods and beverages to cool to room
temperature prior to placing them in the
refrigerator.
Attention
Store concentrated alcohol only standing
upright and tightly closed.
Attention
Do not store explosive substances or
containers with flammable propellant gases
(canned cream, spray cans etc.) in the device.
There is a danger of explosion.
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Making ice cubes
Freezing
Fill the ice-cube tray 3/4 full with water and
place it in the freezer.
As soon as the water has turned into ice, you
can take out the ice cubes.
Never use sharp objects such as knives or
forks to remove the ice cubes. There is a risk
of injury!
Freezing food
The freezing area is marked with
this symbol.
You can use the device for freezing fresh food
as well as for storing pre-frozen food
Please refer to the recommendations given
on the packaging of your food.
Let the ice cubes slightly thaw instead, or put
the bottom of the tray in hot water for a short
moment.
Attention
Do not freeze fizzy drinks, as the freezing liquid
may burst the bottle.
Defrosting of the device
Be careful with frozen products such as
coloured ice-cubes.
Do not exceed the freezing capacity of your
appliance in 24 h. See Technical Features
leaflet.
In order to maintain the quality of the food, the
freezing must be effected as rapidly as possible.
Thus, the freezing capacity will not be
exceeded, and the temperature inside the
freezer will not rise.
Excessive build-up of ice will affect the freezing
performance of your device.
It is therefore recommended that you defrost
your device at least twice a year, or whenever
the ice build-up exceeds 7 mm.
Defrost your device when there is only little or
no food in it.
Take out the deep-frozen food. Wrap the deep-
frozen food in several layers of paper, or a
blanket, and keep it in a cold place.
Unplug the device or shut off or remove the
fuse to start the defrosting process.
Take out the accessories (like shelf, drawer
etc.) from the device and use a suitable
container to collect the thawing water.
Attention
Keep the already deep-frozen food always
separated with freshly placed food.
When deep-freezing hot food, the cooling
compressor will work until the food is completely
frozen. This can temporarily cause excessive
cooling of the refrigeration compartment.
Use a sponge or a soft cloth to remove thawing
water if necessary (Fig. 6).
Keep the door open during defrosting.
For quicker defrosting, place containers with
warm water inside the device.
Never use electrical appliances, defrosting
sprays or pointed or sharp-edged objects such
as knives or forks to remove the ice.
If you find the freezer door difficult to open just
after you have closed it, don’t worry. This is
due to the pressure difference which will
equalize and allow the door to open normally
after a few minutes.
You will hear a vacuum sound just after closing
the door. This is quite normal.
After the defrosting is done, clean the inside
(see the section “Cleaning and Care”).
Reconnect the device to the mains. Place the
frozen food in the drawers and inside the
freezer.
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To preserve the appearance of your device,
you can polish the exterior and the door
accessories with a silicone wax.
Replacing the interior
light bulb (Fig. 3)
Should the light fail to work, proceed as follows.
1- Switch off at the socket outlet and pull
out the mains plug.
You may find it useful to remove shelves for
easy access.
2- Use a flat tipped screwdriver to remove the
light diffuser cover.
Clean the condenser at the back of the device
once a year using a brush or a vacuum cleaner.
Dust build-up leads to increased energy
consumption.
Inspect the door gasket at regular intervals.
Clean with water only, and wipe totally dry.
3- First check that the bulb hasn’t worked loose
by ensuring it is screwed securely in the holder.
Replace the plug and switch on.
Cleaning of the accessories
If the bulb works, replace the light cover by
inserting the rear lug and pushing up to locate
the front two lugs.
4- If the light still fails to work, switch off at the
socket outlet and pull out the mains plug.
Replace the bulb with a new 15 watt (max)
screw cap (SES) bulb.
Door shelves:
Remove all food from the door shelves.
Lift the cover of the shelf upwards and pull it
off sideward.
Remove the bottom of the door shelf by
pushing it upwards.
5- Carefully dispose of the burnt-out light bulb
immediately.
Collecting container (Pan):
Replacement light bulb can easily be obtained
from a good local electrical or DIY store.
Make sure that the pan at the back of the
device is always clean.
Gently release the snap of the pan from the
compressor by pushing it using a tool (like
screwdriver), so that the pan can be removed.
Cleaning and care
Interior and Exterior Surfaces
Lift the pan, clean it and wipe it dry.
Re-assemble in reverse order.
Attention
Crisper or Drawers:
To clean a drawer, pull it out as far as possible,
tilt it upwards and then pull it out completely.
Always unplug the power supply or shut
off or remove the fuse before cleaning.
Clean the exterior using lukewarm water and
a mild detergent.
Never use detergents, abrasive or acidic
agents.
Wipe the inside compartment dry.
Be careful to prevent water from getting into
contact with the electrical connections of the
temperature control or the interior light.
If the device is not going to be used for a long
period of time, switch it off and remove all food.
Clean the device and keep the door open.
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Practical tips and notes
Freezing
Cooling
• Clean fresh food and vegetables before
storing in the crisper bin.
• Always pack or wrap food, or put it in a
suitable container, before storing it in the
appliance.
• Always leave food to thaw in a container that
allows the thawing water to run off.
• Do not exceed the maximum allowable
freezing capacity when freezing fresh food
(see the section "Freezing")
• Wrap food which is not suitable for storage
at cold temperatures in polyethylene bags
(pineapple, melons, cucumbers, tomatoes
etc.).
• Food with strong odour or apt to acquire
odour should be wrapped in airtight or smell-
proof packaging material.
• Keep fresh food separate from cooked
food, to avoid bacteria contamination.
• Never keep fresh meat in the fridge for
more than 2 or 3 days.
• Remove any left-over canned food from
the can and store it in a suitable
container.
• Do not give children ice-cream and water ices
direct from the freezer.
The low temperature may cause freezer burns
on lips.
• Never re-freeze defrosted food; defrosted food
must be consumed within 24 hours. Only food
that has been cooked can be refrozen.
• Do not take out frozen food with wet hands.
• Store only fresh and impeccable food.
• Always use appropriate packaging material
to avoid odour penetration or degradation of
the food.
• Store commercially frozen food in accordance
with the instructions given on the packaging.
• Freeze cooked food in small quantities. This
ensures rapid freezing and maintains the
quality of the food.
• Do not freeze liquid in tightly closed bottles
or containers.
The bottles/containers may burst at low
temperatures.
• Carry pre-frozen food in suitable bags and
place it in your freezer as soon as possible.
Always defrost food in the fridge compartment.
• Refer to the shelf life indicated on the
food packaging.
• Do not obstruct the air circulation inside
the device by covering the shelves.
• Never keep any dangerous or poisonous
substances inside your device.
• Always check food that has been stored
for a long period of time for its suitability for
consumption.
• Do not store fresh and cooked food
together in the same container.
• Close the door immediately after
opening, to avoid unnecessary energy
consumption.
• Do not use hard or sharp objects to
remove the ice build-up.
• Do not load hot food into your device.
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Examples of Use
White wine, beer and mineral water
Bananas
chill before use
do not store in a fridge
store in polyethylene bags only
use airtight containers or polyethylene
bags; for best results, take out from the
fridge an hour before consumption.
store only for a short period of time,
use airtight packaging/wrapping
do not store together with delicate
food such as cooked food or milk
Fish or offal
Cheese
Melons
Raw meat and poultry
Normal operating noises
Various functional noises are completely
normal due to the operation of the cooling
system of your appliance;
Also to avoid disturbing vibrations and
noises make sure that;
• Your refrigerator is standing level on all four
feet.
• Gurgling, hissing, boiling or bubbling noises
are caused by the refrigerant, circulating inside
the cooling system. These noises can still be
heard for a short period of time after the
compressor shuts off.
• Your refrigerator is not in contact with the
walls, surrounding objects or kitchen cabinets
and furniture.
• Sudden, sharp cracking or popping noises
are caused by the expansion and contraction
of the inside walls or some components inside
the cabinets.
• Cans, bottles or dishes inside the refrigerator
are not touching and rattling against each
other.
• All shelves and bins are mounted correctly
inside the refrigerator cabinets and doors.
• Buzzing, whirring, pulsating or high-pitched
humming noises are caused by the
compressor. These noises are slightly louder
at the start-up of the compressor and reduce
when the appliance reaches the operating
temperatures.
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Reversing the doors
What, if....
The door of your refrigerator is designed to
operate towards both sides at your
convenience. If you want the door to open
towards the other side, please call the nearest
authorized maintenance service for assistance.
Tel.:444 1 404
1- The device will not work, even though
it is switched on.
• Check if the mains plug is properly connected!
• Check if the mains supply is in order, or if a
fuse has been tripped!
• Check the temperature control for correct
setting!
2- There is a power failure.
Keep the doors of your device closed. Frozen
food will not be affected if the power failure
lasts less than the “Conservation Time From
Failure” (hours) declaration mentioned in the
Technical Features leaflet. If the power failure
lasts longer, check the food and consume it
immediately.
You can also cook the defrosted food and then
re-freeze it.
3- The interior light does not work.
Check the power supply!
Check the installation of the light bulb! Unplug
the power supply before checking the light
bulb. (Also see the section “Replacing the
interior light”)
4- Other possible malfunctions
Not every malfunction is a case for our
customer service. Very often, you can easily
resolve the problem without requesting service.
Before requesting service, please check if the
malfunction has been caused by an operating
error. If this is the case, and a service has
been requested, a service charge will be levied
even if the device is still under guarantee.
If the problem persists please contact your
dealer or customer service.
Please have the type and serial number of
your device when calling. The rating label is
located inside.
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